Coastal fishing communities around the world are struggling with declining fish stocks. That’s because of climate change, environmental degradation and overfishing.
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But one tree – the humble mangrove – has a superpower that’s supporting healthy fisheries in many parts of the world.
The majority of fishes we eat are supported by mangroves: Their roots serve as a nursery for baby fish.
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So, today on the show, two reporters travel to Cambodia, where they discover why a local fishing solution now plays a crucial role in slowing global warming.
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